Banquet Course
All-you-can-drink included for an all-you-can-drink party!
◆All-you-can-drink for 2 hours! Uomaru Standard Course *Cuisine only 3,850 yen
All the best of Uomaru! A satisfying standard course that allows you to taste our specialties! For first-time customers, those who want to enjoy a well-balanced meal, and those who are not sure what to expect!
For the meal only, we can provide it for 3,850 yen.
If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Fee] 5,500 yen (tax included)
Number of items] 11 items
Number of persons] 2 to 60 persons
【Time】 150 min.
All-you-can-drink] Yes, more than about 20 items
Course Content
■Cuisine
Five kinds of appetizers in a wooden box
Three kinds of sashimi
Straw-roasted bonito
fried burdock root
Char-grilled chicken thigh
Seafood Chirashi Sushi
bracken-starch dumpling
Premium for +550 yen! The ● mark will be added.
Please mention "premium all-you-can-drink" in the comments when making a reservation!
Period] From March 1, 2026
Visiting Hours] 5:00 p.m. to 9:30 p.m.
Reservation deadline] Same day (please make a reservation by 3:00 p.m.)
*Photographs are for reference only. *Course menus are subject to change depending on the day's purchases and the season.
Limited time offer! ◆Spring Tempura Course with 2 hours all-you-can-drink *Course only 4,500 yen
A seasonal tempura course that allows you to quickly enjoy the flavors of spring. For those who want to enjoy seasonal delicacies in a casual manner, enjoy a spring-like dish, or savor the unique flavors of this season.
For the meal only, we will charge 4,500 yen.
If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Fee] 6,000 yen (tax included)
Number of items] 11 items
Number of persons] 2 to 60 persons
【Time】 150 min.
All-you-can-drink] Yes, more than about 20 items
Course Content
■Cuisine
Five kinds of appetizers in a wooden box
Three kinds of sashimi
Straw-roasted bonito
Seasonal seafood tempura
Two kinds of seasonal vegetable tempura
Char-grilled chicken thigh
Seafood Chirashi Sushi
bracken-starch dumpling
Premium for +550 yen! The ● mark will be added.
Please mention "premium all-you-can-drink" in the comments when making a reservation!
Period] From April 1, 2026
Visiting Hours] 5:00 p.m. to 9:30 p.m.
Reservation deadline] Same day (please make a reservation by 3:00 p.m.)
*Photographs are for reference only. *Course menus are subject to change depending on the day's purchases and the season.
◆All you can drink for 2 hours ◆Uomaru casual course *Cuisine only 3,500 yen
Enjoy the delicacies of Uomaru with ease! Enjoy fresh sashimi, our famous straw-roasted fish, and delicious dried fish overnight in this easy course. Perfect for a little treat or a meal with friends!
Same-day reservations are available! (We accept reservations by phone!)
For the meal only, we can provide it for 3,500 yen.
If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Fee] 5,000 yen (tax included)
Number of items] 6 items
Number of persons] 2 to 50 persons
【Time】120 min.
All-you-can-drink] Yes, more than about 20 items
Course Content
■Cuisine
Three kinds of appetizers
Direct from the fishing port! Assorted fresh fish
A specialty of Uomaru! Grilled bonito with straw
Today's delicacies
Homemade dried chicken overnight
Shakashaka Potatoes
Premium for +500 yen! The ● mark will be added.
Please mention "premium all-you-can-drink" in the comments when making a reservation!
Period] From March 1, 2026
Visiting Hours] 5:00 p.m. to 9:30 p.m.
Reservation deadline] Please make a reservation by 23:00 the day before.
*Photographs are for reference only. *Course menus are subject to change depending on the day's purchases and the season.
◆Sakura sea bream shabu-shabu course with all-you-can-drink for 2 hours *Course only 4,950 yen
This is a luxurious course in which you can enjoy the taste of spring, sakura sea bream, in a sumptuous shabu-shabu, while also tasting the famous bonito grilled on straw mats. The course ends with zosui (rice porridge) and a seasonal sweet, allowing you to fully enjoy the delicacies of the season!
For the meal only, we can arrange for 4,950 yen.
If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Fee] 6,600 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 60 persons
【Time】 150 min.
All-you-can-drink] Yes, more than about 20 items
Course Content
■Cuisine
Five kinds of appetizers using Shiga vegetables
Direct from the fishing port! Assorted 4 kinds of sashimi
A specialty of Uomaru! Straw-roasted bonito
Sakura sea bream shabu-shabu nabe
Porridge to finish the meal
Seasonal sweet
Premium for +550 yen! The ● mark will be added.
Please mention "premium all-you-can-drink" in the comments when making a reservation!
Period] From March 1, 2026
Visiting Hours] 5:00 p.m. to 9:30 p.m.
Reservation deadline] Please make a reservation by 23:00 two days prior to the event.
*Photographs are for reference only. *Course menus are subject to change depending on the day's purchases and the season.
◆2-hour all-you-can-drink "Extreme soup stock" nabe course with sea bream and asari *Course only: 6,050 yen
The broth plays the leading role in this luxurious nabe, where the refined fat of the kinmei and the delicious flavor of the asari blend together. The "sumptuous zosui" is the perfect way to finish off the meal, allowing you to enjoy all the delicious flavors. This is a dish that only Uomaru, which prides itself on its seafood, can offer.
For the meal only, the price is 6,050 yen.
If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Fee] 7,700 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 60 persons
【Time】 150 min.
All-you-can-drink] Yes, more than about 20 items
Course Content
■Cuisine
Appetizers: 5 kinds of seasonal wooden box
Selected 3 kinds of sashimi
Specialty: Grilled bonito on straw mats
Two kinds of seasonal tempura
One-pot dish of sea bream and scallion soup stock
Porridge to finish the meal
Today's sweet
Premium for +550 yen! The ● mark will be added.
Please mention "premium all-you-can-drink" in the comments when making a reservation!
Period] From March 1, 2026
Visiting Hours] 5:00 p.m. to 9:30 p.m.
Reservation deadline] Please make a reservation by 23:00 two days prior to the event.
*Photographs are for reference only. *Course menus are subject to change depending on the day's purchases and the season.
◆Omi beef sumptuous sukiyaki course with all-you-can-drink for 2 hours *Course only 9,350 yen
Omi beef, known for its smooth texture, is served under the royal allotment. At first, the staff helps to heat the beef to its best flavor. The egg is dipped into the beef, and the time is a treat that will make your cheeks loose. Rice is cooked in a kama.
For the meal only, the price is 9,350 yen.
If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Fee] 11,000 yen (tax included)
Number of items] 7 items
Number of persons] 2 to 8 persons
【Time】 150 min.
All-you-can-drink] Yes, more than about 20 items
Course Content
■Cuisine
Appetizers: 5 kinds of seasonal wooden box
Selected 3 kinds of sashimi
Specialty: Grilled bonito on straw mats
Two kinds of seasonal tempura
Sukiyaki hot pot
Freshly Cooked Earthen Pot Rice
Today's sweet
Premium for +550 yen! The ● mark will be added.
Please mention "premium all-you-can-drink" in the comments when making a reservation!
Period] From March 1, 2026
Visiting Hours] 5:00 p.m. to 9:30 p.m.
Reservation deadline] Please make a reservation by 23:00 two days prior to the event.
*Photographs are for reference only. *Course menus are subject to change depending on the day's purchases and the season.
◆Shiga full course with all-you-can-drink for 2 hours *Cuisine only 4,400 yen
Includes 120 minutes of all-you-can-drink! This is a full course packed with delicious Shiga delicacies such as "Omi Shrimp Salt Grilled" and "Omi Duck Junjun"!
For the meal only, we can provide it for 4,400 yen.
If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Fee] 6050 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 60 persons
【Time】 150 min.
All-you-can-drink] Yes, more than about 20 items
Course Content
■Cuisine
Three kinds of appetizers
Kurao Pork Shabu Salad
Direct from the fishing port! Assorted three kinds of sashimi
Omi Shrimp
fried burdock
Omi Duck Sequence
Udon noodle for closing
Today's sweet
Premium for +550 yen! The ● mark will be added.
Please mention "premium all-you-can-drink" in the comments when making a reservation!
Period] From March 1, 2026
Visiting Hours] 5:00 p.m. to 9:30 p.m.
Reservation deadline] Please make a reservation by 23:00 two days prior to the event.
*Photographs are for reference only. *Course menus are subject to change depending on the day's purchases and the season.
For those who want to eat a little bit of everything, a little bit of luxury course *Cuisine only 3,850 yen
For those who want to eat a little and a lot. A full course of Japanese cuisine from appetizers to desserts.
For the meal only, we can provide it for 3,850 yen.
If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Fee] 5,500 yen (tax included)
Number of items] 9 items
Number of persons] 2 to 60 persons
【Time】 150 min.
All-you-can-drink] Yes, more than about 20 items
Course Content
■Cuisine
Five kinds of appetizers
Direct from the fishing port! Assorted fresh fish
Refreshing Salad with Daikon Radish and Yakumi
Homemade Satsuma-age
Chashu pork with spicy miso sauce
Sake Lees Raisin Butter
Yuba with starchy sauce and rice with shirasu and wasabi
bracken-starch dumpling
Premium for +550 yen! The ● mark will be added.
Please mention "premium all-you-can-drink" in the comments when making a reservation!
Period] From March 1, 2026
Visiting Hours] 5:00 p.m. to 9:30 p.m.
Reservation deadline] Please make a reservation by 23:00 two days prior to the event.
*Photographs are for reference only. *Course menus are subject to change depending on the day's purchases and the season.
All-you-can-drink for 2 hours! Full course *Cuisine only 3,850 yen
Large portions and plenty of items! Great costumers will be very satisfied! For those with a big appetite, students, and group drinkers!
For the meal only, we can provide it for 3,850 yen.
If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Fee] 5,500 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 60 persons
【Time】 150 min.
All-you-can-drink] Yes, more than about 20 items
Course Content
■Cuisine
Three kinds of appetizers
Straw-roasted bonito
Green Salad
Buffalo Chicken
Seasonal tofu paste
Grilled pork belly with onion and soy sauce
Shakashaka Potato Consommé
Kama Tamago Udon
Premium for +550 yen! The ● mark will be added.
Please mention "premium all-you-can-drink" in the comments when making a reservation!
Period] From March 1, 2026
Visiting Hours] 5:00 p.m. to 9:30 p.m.
Reservation deadline] Please make a reservation by 23:00 two days prior to the event.
*Photographs are for reference only. *Course menus are subject to change depending on the day's purchases and the season.
Charcoal-grilled Omi duck course with all-you-can-drink for 2 hours *Course only 4,950 yen
This course is recommended for those who want a little bit of luxury and includes 120 minutes of all-you-can-drink. You can enjoy our specialty, assorted fresh fish, our famous straw grill, and our main dish, Shiga Prefecture's specialty, char-grilled Omi Duck! You can enjoy "Omi Duck Charcoal Grill", a specialty of Shiga Prefecture.
For the meal only, we can arrange for 4,950 yen.
If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Fee] 6,600 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 60 persons
【Time】 150 min.
All-you-can-drink] Yes, more than about 20 items
Course Content
■Cuisine
Three kinds of appetizers
(hine chicken with green onion ponzu sauce, kunsei pickled edamame, black bean cheese crackers)
Direct from the fishing port! Assorted fresh fish
A specialty of Uomaru! Straw-roasted bonito (*In winter, it will be grilled cold yellowtail)
Homemade thick fried bean curd with starchy sauce
Fried Seasonal Vegetables
Charcoal-grilled Omi Duck
Seafood Chirashi Sushi
Today's sweet
Premium for +550 yen! The ● mark will be added.
Please mention "premium all-you-can-drink" in the comments when making a reservation!
Period] From March 1, 2026
Visiting Hours] 5:00 p.m. to 9:30 p.m.
Reservation deadline] Please make a reservation by 23:00 two days prior to the event.
*Photographs are for reference only. *Course menus are subject to change depending on the day's purchases and the season.
◆Omi beef charcoal-grilled course with all-you-can-drink for 2 hours *Course only 6,050 yen
This course is a must for meat lovers, focusing on Omi beef. The Omi beef, grilled slowly over charcoal, stands out for its deep flavor. Please enjoy a blissful time with seasonal tempura and grilled vegetables.
For the meal only, the price is 6,050 yen.
If you do not wish to have all-you-can-drink, please contact the restaurant directly or write it in the remarks column.
Fee] 7,700 yen (tax included)
Number of items] 10 items
Number of persons] 2 to 60 persons
【Time】 150 min.
All-you-can-drink] Yes, more than about 20 items
Course Content
■Cuisine
Three kinds of appetizers
(Kurao pork rolled with vegetables, chicken rolled with Hachiman, black bean cheese crackers)
Direct from the fishing port! Assorted fresh fish
A specialty of Uomaru! Straw-roasted bonito (*In winter, it will be grilled cold yellowtail)
Homemade thick fried bean curd with starchy sauce
Fried Seasonal Vegetables
Omi Beef Charcoal Grill
Kaisen Chirashi Sushi with Salmon Roe on Top
Today's sweet
Premium for +550 yen! The ● mark will be added.
Please mention "premium all-you-can-drink" in the comments when making a reservation!
Period] From November 1, 2024
Visiting Hours] 5:00 p.m. to 9:30 p.m.
Reservation deadline] Please make a reservation by 23:00 two days prior to the event.
*Photographs are for reference only. *Course menus are subject to change depending on the day's purchases and the season.
