Izakaya with delicious seafood!
We are particular about "directly connected to the fishing port" and "caught this morning.
Topics.
Fresh fish caught this morning directly at the fishing port!
We want to serve "truly delicious" fish! We always purchase the freshest fish in cooperation with a fishing port broker! The lineup of fish that changes with the seasons is also a must-see.
Specialty! Katsuo no straw-roasted bonito.
Reproduction of the authentic Tosa grilling method! Searing the bonito makes it aromatic and locks in the flavor of the bonito. The staff in charge of the grilling area will grill the bonito in front of your eyes!
Private smoking rooms are also available.
Private rooms with sunken kotatsu are available on the second floor. Smoking is allowed on the second floor.
Large banquets are also available!
Up to 35 people can sit in the tatami room on the second floor, which is perfect for large parties such as launches, reunions, company banquets, etc. Please feel free to consult with us about your budget and course!
More than 25 kinds of local sake from various regions are always available!
Sake lined up in the store. We have carefully selected brands from Shiga, our hometown, as well as from all over Japan. Please try to find your favorite flavor!
Cheers to fresh fish directly from the fishing port and local sake from all over the country!
Fresh fish landed this morning.
It is made into a colorful and gorgeous dish!
The quality of the meat and the firmness that only fresh fish can offer.
Sashimi" is so fatty that it pops off the soy sauce.
Tosa's specialty, "grilled bonito with straw" is
The authentic taste that brings out the full flavor!
Please accompany with our signature sake.
◎Courses are recommended for banquets.
All-you-can-drink course: 5,000 yen (tax included)
In a store full of warmth of wood
Please take your time and enjoy our seafood Japanese cuisine.
Banquet Course
Courses are available from 5,000 yen (tax included) for a minimum order of two people, and all courses include an all-you-can-drink bar, so we recommend it for those who want to drink to their heart's content! In addition to our signature dishes, such as straw grill and sashimi, we also offer a lineup of excellent dishes using local ingredients, such as Omi duck. You can enjoy not only seafood but also a variety of other dishes at one time.
cooking
A variety of dishes that allow you to taste the deliciousness of the ingredients, such as the "Katsuo no Straw Grilled Bonito" and the "Assorted Fresh Fish" whose contents change depending on the season. Seafood is also used in abundance for snacks and rice dishes! The "Shrimp tempura with salmon roe on top of rice" is a particularly luxurious dish. In addition, we also serve Omi beef, Omi duck, and other brand-name meats that Shiga Prefecture is proud of.
drink
At Uomaru, you can enjoy the combination of seafood and sake. We always have more than 25 different brands of sake available, carefully selected from all over Japan! Please feel free to ask us about the day's recommendation or the flavor that goes best with your dish. We also have a wide selection of standard drinks such as lemon sours, tea wafers, highballs, and shochu, as well as a wide variety of brands and wafers!
Store interior and space
The restaurant has a Japanese-style atmosphere with wood as its base color. Smoking is allowed on the second floor, and private rooms are also available. The second floor is a private room where smoking is allowed and a maximum of 35 people can sit in a tatami room!
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Store Information
- address (e.g. of house)
- 〒522-0073
7-21 Asahi-cho, Hikone City, Shiga Prefecture - Access
- 2 minutes walk from Hikone Station
2 minutes walk from West Exit of Hikone Station, JR Biwako Line - Phone number
- 050-5448-3706
- Business Hours
- 17:00 - 24:00 (L.O. 23:00)
- regular closing day
- Unscheduled holidays
- Settlement Method
-
Electronic money: Acceptable
QR code payment: not available